7 best Reubens in KenoshaMarch 16, 2023In honor of St. Patrick’s Day (March 17), Kenosha.com embarked on a countywide tour to uncover Kenosha’s best Reuben sandwich. Not only did we discover the best Reuben, but also one of the finest sandwiches… Read more >
Kenosha Eats: Chicken Shawarma SandwichMarch 16, 2023Newly opened Moody's Subs & Sweets has something for everyone
Kenosha Eats: White Devil MakiMarch 9, 2023Newly opened Sooshibay creating a clamor with conveyor belt sushi
Sooshibay Bar & Restaurant opening Monday in KenoshaMarch 4, 2023Former Baker Street Restaurant & Pub on Green Bay Road to feature another sushi option
Kenosha Eats: House of Gerhard Prime RibMarch 2, 2023'World famous' menu item has kept customers returning since 1964
7 (more!) killer deals for Kenosha Restaurant WeekFebruary 23, 2023Annual nine-day celebration runs through Feb. 26
Kenosha Eats: Chopped CheeseburgerFebruary 23, 2023Andy's Drive-In offers a local take on an iconic New York City sandwich
7 best fish fries in KenoshaFebruary 21, 2023Union Park Tavern takes the title among many terrific options
7 killer deals for Kenosha Restaurant WeekFebruary 17, 2023Annual nine-day celebration runs Saturday through Feb. 26
Kenosha fired up for re-opening of Andy’s Drive-InFebruary 11, 2023New owner Peter Sebetic brings back a local landmark
Kenosha Eats: Dirty Chai LatteFebruary 9, 2023Specialty drink isn't hidden on the menu at BLAK Coffee
Dave’s Hot Chicken grand opening Feb. 10 in KenoshaFebruary 2, 2023Popular Los Angeles-based chain is considered 'fast-casual' dining
Kenosha Eats: Fried CheesecakeJanuary 26, 2023Dessert has been a mainstay on Twisted Cuisine's frequently changing menu
Kenosha Eats: Lobster Grilled CheeseJanuary 19, 2023A sandwich worth diving into at the Boat House Pub & Eatery
Buona Beef, Rainbow Cone coming to Pleasant PrairieJanuary 17, 2023The two Chicago-area staples have recently entered into a joint venture
Kenosha Eats: Carnitas SkilletJanuary 12, 2023Brunch is something to behold at The Apis Hotel & Restaurant
Kenoshan of the Week: Rhonda BellJanuary 10, 2023Retiring Twisted Cuisine owner has made an impact in the community
‘Kenosha Eats’ has been a weekly treatJanuary 9, 2023Kenosha.com Managing Editor Andrew Horschak picks his favorites from Riki Tagliapietra's write-ups
Ready for retirement, owner Rhonda Bell puts Twisted Cuisine up for saleJanuary 5, 2023Popular restaurant to remain open through its 17th anniversary on Feb. 28
Kenosha Eats: Celebrating a delicious milestoneJanuary 5, 2023For the 100th installment, Kenosha.com's Riki Tagliapietra picks his favorites
Kenosha Winter HarborMarket resumes SaturdayJanuary 4, 2023A variety of local food growers and producers, hand-baked goods and handmade items will be on hand
7 best bloody marys in KenoshaJanuary 2, 2023Mars Cheese Castle boasts a tried and true recipe dating back to the early-1980s
Kenosha Eats: Genetti CookiesDecember 29, 2022Paielli's Bakery has been selling them by the bag for nearly a century
Support of loyal customers a bright spot as Daily Dose Café closes out a roller coaster yearDecember 27, 2022Plans to relocate into a newly renovated space never materialize for popular eatery
Christmas Eve tradition: Tom & Jerry fundraiser set for Saturday at Swede’sDecember 23, 2022Annual event benefits the Kenosha Area Vietnam Veterans Honor Guard
Kenosha Eats: Pineapple Upside-Down CakeDecember 22, 2022An individual-sized version of a classic at newly opened From Scratch Bakery
Kenoshan of the Week: Manny RamirezDecember 15, 2022Mr. Wings owner named 2022 Restauranteur of the Year by the Latino Chamber of Commerce of Southeast Wisconsin
Kenosha Eats: The Boxer SandwichDecember 15, 2022Did you know that Coopers Uptown also serves breakfast?
